5 of the very Best Restaurants on the earth

September 24, 2020 Business  No comments

There are many restaurants around the globe with Michelin Stars and Gault Millau points. Here we take a peek at 5 of the very most best that stand above the crowd because of their exceptional cuisine, atmosphere, and the best possible service.

El Bulli in Spain is on our set of luxury dining experiences and is one not to be missed. The restaurant has been awarded “The Worlds Best Restaurant 2009” and “Best Restaurant in Europe “.The Chef also took the “Chef of the Decade” award in 2010. The meals at El Bulli defies description and needs to be tasted to complete it justice. As it pertains to fine dining in luxury at El Bulli, the dining rule book has been thrown out from the window.

You may decide to head over to Austria and visit Steirereck. This is certainly one of Vienna’s best restaurants. This is a must visit place for wine connoisseurs The Best restaurants in Waikiki, there are over 35,000 superb bottles on the wine list. The restaurant serves modern Austrian cuisine with most of the ingredients coming from the restaurant’s own farm, and is found in one of the very most stunning settings imaginable. Cheese lovers will also be in heaven here with 120 cheese varieties from significantly more than 13 countries.

Italians are passionate about their food and one of the very most best places to dine in luxury while enjoying a down seriously to earth setting is Le Calandre. Le Calandre is an austere three star restaurant where each and every guest gets a hearty welcome from the brothers who run it. Chef Massimiliano Alajmo takes credit to be the youngest Italian chef to be awarded three Michelin Stars. It’s dishes such as glazed pigeon served with essence of red turnip that has won the chef the praise so rightfully deserved.

Heston Blumenthal’s The Fat Duck deserves to be on the list of the very most best restaurants due to the fact that the menu is constantly being tweaked and refined to absolute perfection. The Fat Duck is a significantly “quirky” choice and it’s not for the faint hearted. On the menu you might see such as Roasted foie gras served with crab biscuit and Rhubarb braised in Konbu. The restaurant is related to great theatrics and features a very fun approach when it comes to dining out. You might want to go to at least one time throughout your lifetime, if for nothing else but the initial experience.

Finally but in no way the least is the Alain Ducasse au Plaza Athenee. This restaurant is defined in the true luxury Paris hotel where guests are served by staff wearing designer uniforms and overhead hang 10,000 plus illuminated pendants. They say you only get everything you purchase, and while the price is steep for a plate of beluga caviar and langoustines, it’s worth the extravagant cost. This is luxury dining at its best, complete having an atmosphere that takes some beating, attention to detail that is rare, and some of the finest ingredients from all over the world.

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